Currectly, Siem Reap angkor become a famouse destination for local tourism there are many events celebration around sep to oct in this years 2024. So i went to Siem Reap angkor on publish holiday on 3oct to 5oct on that day were national holiday phum ben day. why i choose to traveling to Siem Reap at Rainny season ? due to mostly of the temple painted in green natural at this season.

There are alot of things to do but i explored only the best things that should not missed when all of tourist visit there, Let me share you the journey !

1st day
I arrived at Siem Reap around 10 AM haved luch at the popular resturant is called "Brohok" that place is providing the best khmer food and singature food in Siem Reap also.

  • Rating

-Service : 8/10 -Food : 8/10 -Price : 8/10 (Price rank around 5$-15$) -Atmospher : 9/10 (relaxing)

After that my plan going to Angkorwat or Angkor toch,Even though I went many times, I still feel great of the temple of cambodia. Every style of sculpture looks good, even without modern castings, can be built almost without gaps.

2nd day

-Frist place

Going on the seconds day was wonderfull of the nature at Ta Prom Temple, Ta Prohm is known as the “Tomb Raider” temple. In 2000, the Lara Croft movie was filmed at various locations in the Angkor Park including Phnom Bakheng, Bayon and Ta Prohm. Most of the filming was centred around Ta Prohm and the name stuck. Suggestion going early morning around 8AM-10AM not crowded you'll heard the sound of birds chirping with green nature.

-Second Place (Luch time )

Luch time i have spent these day to explored food at Presdak village that they're providing the popular signature food. What is the signature food at Presdak ?

  • Brown rice cake (in khmer called nhom akao thoat) is the one of popluar food at siem reap all tourism they nerver missed it. why everyone nerver missed this when they're in siem reap ? i can say the taste so yummy not to way about it.
  • Price : 2.5$ per box (9 pieces)

-Chouk Khvai also the one popular food at there the taste is good but the sauce made from prohok not recommed for foreigner.

  • Price : 12.5$ per kilo

let finised to show signature food for my luch time,after that i went to Bayon Tample to check in my travel trip mostly the tourism didn't know bayond temple is called angkor thom and i just knew it in this trip lal .

Bayon temple was stayed in the middle of the all temple that easy to review, anyway there were not many tree like another temple but i can say is most beutiful like we called "Bayon Brahma Four Faces" it was nice.

At the evening we never missed to eat the popular food at siem reap town. what is the next popular dinner food at siem reap?

  • Sach ang ler kberg : the specailist on it is the green sauce i samll that was made from cucamber with the chilli i can say it's good experince for me to try it to know the new taste.

For the next 3 days i take my self relaxing to stay at the hotel until 10am to check out and back to my city (Phnom Penh) let using the relax feeling to use it fully (: